Directions

PREP: 10min   COOK: 19min

Madeleine

1. Preheat oven to 300°F.
2. In a medium bowl, combine Quest Protein Powder®, almond flour, sweetener, applesauce, eggs, baking powder, and lemon zest. Using a rubber spatula, mix together until fully combined.
3. Lightly coat a madeleine tray with cooking spray.
4. Pour batter into 16 molds ³⁄ ₄ full.
5. Bake for 19 to 21 minutes, or until an inserted toothpick comes out clean.
6. Let cool 5 to 10 minutes.
7. In a medium microwave-safe bowl, add white chocolate chips. Microwave for 20 seconds, and stir. Repeat until chocolate is melted.
8. Stir in lemon zest.

White Chocolate & Assembly

1. Dip tops of madeleines in white chocolate until lightly coated. Place on parchment paper.
2. Let chocolate set (approximately 1 hour), and serve.

Nutrition

SERVING SIZE: 1 Madeleine

• Calories: 60
• Protein: 5g
• Fat: 4g
• Net Carbs: 1g
• Fiber: 1g
• P/Cal: 33%